A common trait through out the Muscat family is a floral "grapey" aroma. In Jerez, the Spanish region in the Southern province of Andalusía known for the production of sherry, moscatel de Chiopiona, named after the town around which it grows, is made into a sweeter, more aromatic style of sherry. This wine is a crowd pleaser! Beerenauslese Riesling. Vintage. Setúbal Moscatel is a dessert wine produced in Portugal on the Setúbal Peninsula, a region south of Lisbon which was recognised as a D.O.C. Imagine … A very desired and tasty Moscato wine. Muscat Wines of Australia Muscat vines have been cultivated in Australia for about 100 years. Wine Specs. Though there’s some variation between the different types, Moscato generally has a pretty low alcohol content, hovering around 5-7%. Is Champagne wine? In the Piedmont region of Italy, a lightly sweet wine called Moscato d'Asti has a refreshing effervescence. And there’s a good reason. Moscato as a genre is best known for its sweet flavors or peach and orange blossom. As soon as we are able, we will open all special order items back up. 2019. Notify me of follow-up comments by email. All Rights Reserved. Despite its long history, the variety remains rather undistinguished and lies in the shadow of its finer, more aromatic cousin Muscat Blanc a Petits Grains.Nevertheless, there are a handful of wine regions that make high-quality wines from Muscat of Alexandria, most often sweet or fortified styles. Our manpower is down, so at this time we are unable to sell special order items. Fascinatingly, due to the age of the Muscat grape family, and since the exact origins cannot be pinpointed, there are numerous theories pertaining to the etymology of the name “Muscat”, with explanations varying and little factual knowledge known. Other flavors encountered are citrus, peach, rose, coffee, raisins and toffee. Similarly, the Bordeaux wine Muscadelle (used for both sweet and dry wines) is often mistaken for a Muscat due to both it’s name and it’s similarly armoatic qualities. Muscat grapes are one of the most ancient winemaking fruits, with documented uses in ancient Greece and Rome. Even its grapes are universally likable. The Muscat grape comes in many guises, possibly best known here in a number of fizzy, Asti Spumante-style wines from Italy and similar still and fizzy wines from Australia. Their colors range from white (such as Muscat Ottonel), to yellow (Moscato Giallo), to pink (Moscato rosa del Trentino) to near black (Muscat Hamburg). Muscat blanc à Petits Grains is also used in Australia and other regions in the new world in the production of Liquer Muscat. Thank you for your understanding and as always we truly appreciate your business! 10 Why are certain grape varieties used for dessert wines more often than others? Alternatively, the Greek city of Moschato (southwest of Athens) could have also been the birthplace and namesake of the grape variety, with Moschato even being a common synonym in Greece for Muscat varieties of grape and wine. Often considered to be more of a marketing gimmic than a legitimate taste-driven wine, you can still find some which are fantastic. More than 40 different monoterepenes have been discovered in Muscat grapes, and these are the same compounds which give other notably aromatic vareities like Riesling and Gewurztraminer their aromatic boquets. Since Muscats span such a wide range of grape varieties, it is difficult to give overall tasting notes for the entire family, and you’ll often find far more success hunting down the specifics of the Muscat you have since they can vary wildly. Muscat / Moscato Wine - Learn About & Buy Online | Wine.com Well-balanced with a crisp & clean finish. Castello del Poggio Moscato (Italy) A classic Italian Moscato, Castello del Poggio Moscato offers a … Someone 21+ must be present at the time of wine delivery. Despite vast diversity in the Muscat family of grapes, one trait seen in almost every variety member is the characteristic floral and “grapey” aroma caused by high levels of concentrated monoterpenes in the grapes. muscat, extra-virgin olive oil, wine, olive oil, orange rind and 11 more. In other grape varities however, this common musky trait has caused confusion where varieties that are wholly unrelated to the Muscat family being erroneously mischaracterized as Muscat grapes (by naming and synonyms) due to their armoatic character. However, in Italy, the Italian word for fly (mosca) could also be one origin, since the sweet aroma and high sugar levels present in Muscat grapes being a key factor in attrarting insects such as flies and fruit flies to the grapes. Amazingly, the Muscat grape family includes in excess of 200 different grape varieities belonging to the Vitis vinifera species, being used in wine production (and even as raisins and table grapes) for centuries. Moscato (pronounced mo-ska-toh) is a sweet Italian wine known for its fruity notes. Typically they will use majority Muscat grapes with a little Merlot to produce the expected ruby-pink color – tasting as the classic Moscato flavors with a touch of strawberry or red berries, Red Moscato is far rarer, made from the Black Muscat, and displays notes of raspberry, rose, violets and more subtle notes of roasted black teas. the vine bearing this fruit. Aged Muscat can often take on a far darker tone than expected, due to the oxidation. The distinctive grapey aroma of Muscat is one of its chief properties, but its versatility also makes it an attractive option for winemakers. Now, wouldn't that be sweet. The grape itself is a cross from Schiava and Muscat of Alexandria, and will often be found in the United States, Moscato Dessert Wines are another famous example of the classic grape. In fact, the breadth and numerousness in the variety of Muscat suggest that it may be the oldest domesticated grape variety, with some winemakers beliving that most families within Vitis vinifera descended from the Muscat vareity. We still have all our in stock items for sale. In Sauvignon blanc, Chasselas and Chardonnay grapes with a highly armomatic clonal mutation are often suxxied with Musqué, adding confusion to their origin with muscat wine. Moscato is a sweet, medium to low-acidity wine produced in Italy from Muscat grapes. The low to medium acidity and the light fizz of the moscato wine make it a refreshing spritzer. We are of the opinion that experiment and enjoyment are partners– so we’ve suggested both dessert and savoury pairings. The Muscat family of grapes includes over 200 grape varieties belonging to the Vitis vinifera species that have been used in wine production and as raisin and table grapes around the globe for many centuries. Still Moscato is often drier to taste than the sparkling varieties, but exhibit sweeter and fruitier notes than their carbonated (or lightly carbonated) cousins, Pink Moscato are very variable. Varietal. Copyright © Ace Spirits All Rights Reserved. In California, Moscato can be Muscat Blanc or Muscat of Alexandria, or sometimes another grape like Black Muscat. Muscat Wine Sweet Cake With Grapes Food.com. While young and uncofortified Muscat blanc will often exhibit the quintessential Muscat “grapey” aroma, it will also often have accompanying citrus and peach notes. Sparkling Moscato (either Moscato d’Asti or Asti Spumante) are graced with a DOCG classification (protected guarentee of origin) and will be highly aromatic and sweet, yet still balanced with light acidity and a clean, mineral, finish. Its wines tend to be sweet, high in alcohol and show some subtle grapelike aromas. Arguably the most notable member of the Muscat family are Muscat blanc à Petits Grains, the primary grape variety used in Italian sparkling Asti (Moscato Asti), from the Piedmont region, and in the production of many French fortified wines known as vin doux naturels. The varietal, though often produced as a table wine, is a sweet, friendly dessert wine that has earned favor in countries spanning from the United States to Italy to Russia. Muscatel (/ ˌ m ʌ s k ə ˈ t ɛ l / MUSK-ə-TEL) is a type of wine made from muscat grapes.The term is now normally used in the United States to refer to a fortified wine made from these grapes rather than just any wine made from these grapes. Your email address will not be published. As a wine grape, it’s used traditionally for sweet, aromatic wines like Passito di Pantelleria. It gets its name from Muscat, the Italian name for Muscat Blanc, one of the oldest grape varieties in the world. A moniker for an especially sweet and concentrated fortified Muscat wine from Australia. These tend to be low in alcohol, sweet due to retaining their natural grape sugars and … Required fields are marked *. Muscat is the only wine grape that produces wine that actually tastes like the grape itself. 877.812.1137 Muscat may be produced as dry, medium, sweet, sparkling or even dessert wine, and are also used as table grapes around the world this is why we particularly describe Muscat wine as being \"grapey\". The breadth and number of varieties of Muscat suggest that it is perhap… Muscat grapes and wines almost always have a pronounced sweet floral aroma. Due to the wide range of grape varities in the family, they range in color from white (Muscat Ottonel) to yellow (Moscato Giallo) and even from pink (Moscato rosa del Trentino) to black (Muscat Hamburg) which means Muscat can produce a dazzling array of muscat wine. However, the Muscat family in general has low acidity and is not suited to aging more than about four years (with the exception of fortified Muscat). Muscat of Alexandria is an ancient grape variety used both for table grapes and wine production. Honeymoon Phase Muscat In Stock. When it comes to winemaking, a wine maker has the option to make either a dry wine, or a sweet wine. Bourbon, Scotch & Whiskey Boutique in Hopkins, MN. The bright flavors of apricots, white peaches, and honeydew melon are sweet and creamy. Differences from sparkling wine, A Personal Guide to the Amazing World of Dessert Wines, Everything You Need to Know About Pairing Wine with Salmon. It's great for sipping as a post-meal dessert and is a terrific addition to your brunch table. Other less popular theories suggest that the Arabian country of Oman could have been the origin for the development of the cultivated grape, with the city of Muscat (on the coast of the Gulf of Oman) being the origin of the name. Black Muscat has over 30 different synonyms. The most common belief is that the name was originally dervived from the Persian muchk (in English, musk). Manpower is down, so at this time we are of the grape... 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